Archive for June 19th, 2007

19 Jun

All about olives

By FÜSUN ATALAY, More than just a cocktail garnish, these tangy, meaty little fruit are good and good for you. Many people see olives and think martinis, but olives are used as ingredients for many different culinary creations, including tapenades, sausages and breads. More adventurous types might enjoy chocolate and ice cream made with olive […]