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1
on: January 26, 2012, 08:49:27 AM
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| Started by Nel gusto - Last post by Nel gusto | ||
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I always thought Fried food is "bad for you"...apparently not always
 This is an article from Michelle Roberts Health reporter of BBC News: Fried food 'fine for heart' if cooked with olive oil Eating fried food may not be bad for the heart, as long as you use olive or sunflower oil to make it, experts say...http://www.bbc.co.uk/news/health-16691754 |
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2
on: January 25, 2012, 12:17:47 PM
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| Started by granada2012 - Last post by Claude | ||
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Hi, I don't think that you need any particular permit or authorization to import and sell EVOO from Portugal to UK as its stay within Europe (same with USA tho). Just be sure that your products is properly labeled and manufactured, but remember that it's a very competitive Market with EVOO from North Africa, Middle East, Italy and of course Spain
 Good luck to you C |
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3
on: January 25, 2012, 08:12:11 AM
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| Started by granada2012 - Last post by granada2012 | ||
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I live in Andaluc?a, Spain. I know many small-size olive oil producers, some of which are organic. The quality of the oil is exceptional. I am interested in collectively helping these small producers sell their oil in the UK and beyond. The market is depressed here and prices are dropping. I also have access to relatively inexpensive transport to get the oil to the UK and northern Europe.
If I tried to sell on my own to specialty shops and restaurants in the UK, what documentation would I need to legally sell the oil? Any tariffs or taxes? Are restaurants/ shops interested in using their own label for their oil? Or, am I better to go via a broker or agent? Your advice and suggestions are greatly welcomed. |
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4
on: January 19, 2012, 07:17:39 AM
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| Started by Sario - Last post by Nel gusto | ||
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In the Mediterranean countries, olive oil is one of the major constituents of the diet.
Consumption of olives or olive oil is considered important for preserving a healthy population. It plays an important role in men's health and offers a wide range of the nutritional, health and environmental benefits. |
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5
on: January 15, 2012, 07:56:22 AM
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| Started by Nel gusto - Last post by Nel gusto | ||
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How do you use olive oil?!
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6
on: January 14, 2012, 05:55:32 AM
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| Started by Nel gusto - Last post by Nel gusto | ||
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Extra Virgin ice-cream
Difficulty = Easy execution Running time = 45 minutes Ingredients for 4 people: 1 liter of whole milk, 10g of salt, 200ml of strong fruity extra virgin olive oil, 200g sugar. Heat milk with 400g of sugar and dissolve well. Add the salt; Add the remaining cold milk to the mixture, allow to cool thoroughly, then add the olive oil. Mix well with a mixer and transfer the ice cream machine for long enough to thicken (approx. 45 minutes) Note: When serving, sprinkle ice cream with chopped pistachios or hazelnuts. Can be stored frozen for 1 month. |
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7
on: January 13, 2012, 03:07:57 AM
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| Started by cloner - Last post by Jose | ||
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good morning
what variety is this tree? Jose |
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8
on: January 12, 2012, 07:12:48 AM
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| Started by Ameur Teycir - Last post by DevonHarl | ||
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I am just a newbie here in this forum. And I am form Asia. I am glad I was able to join this forum for me to let know of everything in here.
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9
on: January 08, 2012, 08:14:36 AM
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| Started by psi - Last post by psi | ||
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Hello all fans of olives and olive oils from Istria in Croatia!
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10
on: December 08, 2011, 07:01:28 AM
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| Started by benkabs - Last post by sharan_tan | ||
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Hi I am interested to work on a farm in Morocco in Dec. Do you need volunteers or know any place that is doin organic farms in Morocco that need people for help?
S |
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