By Reed Fujii, LODI – Jeff Colombini is the president of Lodi Farming, a large diversified farming operation. Still, early last week,…
Article by Julia Moskin, Photo by Sylwia Kapuscinski, Marco Smouha performed the ancient autumnal rite of olive-curing last week here at his…
Last year saw very small crop Nearly half of this year’s harvest is picked It’s a tale of “famine to feast” in…
While the rest of the Mediterannean consumes most of the olive oil it produces, olive oil consumption in Turkey is the lowest…
By Elena Becatoros, ARTEMIDA, Greece – The smoldering trunks of olive trees stretch across mountain slopes and valleys, their precious fruit lying…