Two family-owned food businesses, both suppliers and service providers to the olive and condiment market in North America, will merge in 2008.…
According to estimates of the Foreign Trade Institute of Spain, United States consumes about 170,000 tons of olives annually, which accounts for…
Drought adversely affected agriculture everywhere around the Mediterranean this year and vegetable production has suffered one of its worst seasons. Livelihood of…
Olive oil producers and exporters who demand a one-year permission to import olive oil have clashed on the issue of whether exporters…
A month ago, Riyad Oomerbhoy, MD of FMCG RRO just did the unthinkable. Severed ties with one of the world’s biggest FMCG…