By PJ Bremier, “I’ve got 38 of the most wonderful olive trees and they produce tremendously,” Jim Simon says gleefully as he…
Hand-picking can cost growers more than half of their gross returns By Hank Shaw, A clutch of olive growers stood around a…
By Alastair Bland, At Bernardo Winery, one of the oldest olive oil producers in California, oil flow has come to a standstill.…
By Dan Bryant, Mechanical harvesting research in California olives during the 2007 season documented greater efficiency with hedgerows over traditional trees, according…
By Geoff Johnson, Lucero Olive Oil does just about everything in-house, right down to the label designs. By the end of October,…