30 Aug

Greece’s olive oil producers face a bitter harvest

By Elena Becatoros, ARTEMIDA, Greece – The smoldering trunks of olive trees stretch across mountain slopes and valleys, their precious fruit lying like pellets of charcoal on the blackened ground. As far as the eye can see, the groves that produce one of Greece’s best known exports have been devastated. A week of forest fires […]

30 Aug

Belazu Gives Olive Oil a Hard Time

A UK first has been achieved by Mediterranean specialist Belazu with the introduction of two solid Extra Virgin Olive Oil products into the retail market. ‘Belazu Premier Choix Spreadable Oil’ is made from the brand’s liquid Premier Choix Extra Virgin Olive Oil and offers all the practical and culinary versatility of butter, but with all […]

29 Aug

Tunisian Olive oil exports rise

Tunisia’s olive oil exports more than doubled in the first five months this year to 113,200 tonnes from the same period last year, official data showed. Olive oil represents half of the country’s farm exports, which account for more than 10 per cent of total sales abroad. The value of Tunisia’s olive oil sales abroad […]

28 Aug

Strategy formulated for regulating olive products sector

Regional experts, public officials and owners of olive oil presses convened this week to draw up a strategy for regulating the olive products sector and addressing environmental problems resulting from olive by-products. During the third meeting of the regional committee of the integrated waste management of the Olive Oil Pressing Industries Programme, participants discussed means […]

28 Aug

Californian Olive Oil production continues to grow

By the end of next year, California may overtake France in olive oil production. The California Olive Oil Council says plantings of olive trees for oil production have expanded to include 10,000 acres in 48 counties. The council says it expects California to produce more than a million gallons of extra virgin olive oil by […]