Archive for the 'Health' Category

25 Sep

The magic of olive oil

By Karen Johnson, Fruity to floral with just a hint of spiciness. There can also be a trace of sweetness or even a bitter bite. Can any food have all those qualities? Absolutely. This food is “heart-healthy” too. So, what is it? Olive oil, that wonderful product from the fruit of the olive tree. Much […]

22 Sep

Olive Oil in Diet Better Than Whole Grain Bread

By Hank Dekker, For those who want to live a healthy lifestyle, new research has shown that the daily use of Olive Oil in your meal is especially beneficial. In fact the use of Olive Oil seems to be even more beneficial then eating an extra slice of whole wheat bread. This is the outcome […]

21 Sep

USANA Health Sciences Launches New TenX(TM) Antioxidant Blast

TenX provides the equivalent of two servings of real fruit and is fortified with important antioxidants, including vitamin C, plus diverse polyphenols like USANA’s exclusive Olivol(R) olive-fruit extract. TenX Blast is also all-natural, free of artificial flavors, and free of artificial colors, sweeteners and preservatives. [Source] Click here to continue

20 Sep

Striking oil

By Reggie Aspiras, With olive oil, food tastes better, we all agree, but there are nagging questions like… Are there substitutes? And why is it so expensive? Insofar as substitutes are concerned, any oil can be used in its place but, by doing so, you rob the dish of the very essence that only good […]

18 Sep

Palm Olein and Olive Oil — Spoilt For Choice

Is it Palm Olein superior to Olive? Olive oil is touted as the gold standard among all edible oils today; a reputation that has been gained primarily from its association of a lower incidence of heart disease among the Mediterranean populations who have traditionally consumed olive oil as their main dietary fat. The component of […]