Machines now shake most of the world's olives off the tree. Here is how olive harvesting really works — shakers, umbrellas and…
How California went from growing olives for cans to pressing serious extra virgin at scale — and why the hardest part is…
By Elizabeth Larson, Moving along at a pace of about 2 acres per hour, Olive Glen Orchards’ new Australian-designed olive harvester began…
Why the olive tree carries such weight in the West Bank — a slow-growing livelihood and an emblem, and why the loss…
Turkey is a top-five olive power whose Aegean groves increasingly wrestle with drought and heat. The technology that may save them —…