Olives101.com

Croatian olive farmer Sandi Chiavalon has high hopes of taking on the might and quantity of Greece, Italy and Spain with the quality of oil from his groves. The three European giants may account for more than three-quarters of global olive oil production, but Chiavalon is one of many young Croatian entrepreneurs readying their produce […]

By Rasheeda Bhagat, It is with a lot of passion and zeal that most Italians speak about their cuisine and even wine. This borders on veneration when it comes to major producers of olive oil in Italy, as a group of 12 international journalists discovered during a recent olive oil trip to the Puglia and […]

By Alex Renton, Oil pressed from the first green olives is a taste like no other. But fraud means that finding a good one is hard. The green of the olive oil is shocking: like Night Nurse. Or Swarfega. You wouldn’t put it in your mouth if it wasn’t so reassuringly expensive. With reverence, we […]

By Rob Rogers, At the McEvoy Ranch, the end of the harvest season comes not with the arrival of turkey, cranberry sauce or stuffing, but with the bottling of “olio nuovo” – a bright-green, strong-tasting oil made from the 550-acre ranch’s freshest olives. Like almost all of the olive oil produced at the northern Marin […]

Finolex Group has stepped into the business of olive oil and chosen a 210-hectare stretch of barren land in Rajasthan for plantation purpose. Finolex is more known for its electrical and Telecommunications Cables, Optical Fibre Cables, Rigid PVC Pipes, Suspension and Paste Grade PVC Resins, Continuous Cast Copper Rods, PVC Sheets, Electrical Switches and CFL’s. […]