The state Senate on Tuesday approved a measure that would make California’s olive oil grades conform to international standards and require that…
Olive oil consumption in the country is estimated to rise over 9 times in the next four years, fed by an increasingly…
By Cecilia Parsons, This year’s “off year” table olive crop looks to be thin and scattered statewide. Olive growers and processors met…
Do you like olives? Either the black or green variety? Then eating seven a day could help to keep the doctor away,…
Here is a future Food Network Star!