Brussels has approved 16 food promotion programs worth 62.1 million euros, olive oil among them. How the scheme works and who really…
A silver medal in Los Angeles caps the best awards season Sierra Magina has had. Why mountain picual is suddenly winning olive…
En 2009, des scientifiques ont entrepris de recenser des centaines d'oliviers anciens de Crète, certains millénaires, avant que la chute des prix…
In 2009 scientists set out to catalogue hundreds of Crete's ancient olive trees, some over a thousand years old, before falling prices…
Southern Oregon keeps trying to grow olives on the strength of a Tuscan-like latitude. The promise is real oil with real character…
Australian research found olive growers could water far less without losing yield or quality. The science of deficit irrigation — and why…
Jaen is spending 4.6 million euros on an olive oil museum at the Geolit park. What it will hold, and whether a…
California adopted international olive-oil grade standards to bring order to a booming industry. Here is what the grades on the label actually…