Olives101.com

As South Australia endures the 15th day of its heatwave, Eyre Peninsula olive growers are battling in the lead up to next month’s harvest. At Lincoln Olive View Estate, production is expected to drop by as much as 10,000 tonnes, with some trees bearing just a few kilos of olives. Grower Kevin Burner says he […]

JAMES HIPKISS writes on the history, varieties and best ways to enjoy olives. Most Malaysians are familiar with olive oil. It is now commonly available in ever increasing varieties in nearly all supermarkets and specialist shops. However, the olive itself is not so commonly used here, and perhaps not so often seen in most Malaysian […]

The Texas Department of Agriculture reports the Lone Star State’s olive industry is poised for unprecedented growth in 2008, thanks to advances in olive tree production and an increased demand for olive oil. The industry was first established in 1994 with roughly 20,000 trees on four orchards. Today, the number of olive trees has grown […]

Climate change could lead to more crops of olives and sunflowers being grown in Dorset, delegates at an environmental forum heard. Around 60 people, including farmers, politicians and environmentalists, attended a meeting on climate and landscape change at Kingston Maurward College organised by Dorset’s Area of Outstanding Natural Beauty (AONB) branch. Environmental workshops followed keynote […]

A pest is harming one of Northern California’s most important crops….and the problem seems to be growing. By Steve Milne, It’s a fruit fly that plagues olives. The bug first appeared in California 10 years ago and has spread across the state. Hannah Burrack is an expert on the olive fruit fly. She teaches entomology […]