In California's wine country, the olive harvest follows hard on the grapes — a quiet second season with its own festivals, blessings…
Sonoma and Napa make some of America's best extra virgin olive oil — and some of its most over-priced. A plain guide…
California went from mission trees and canned black olives to a modern oil industry in about thirty years. How wineries started it,…
What a modern olive-growing course actually teaches: planting density, irrigation, fruit fly, harvest timing and milling. The syllabus is short, the density…
La bénédiction des olives dans une mission de Sonoma n'est pas un folklore inventé pour les touristes : c'est le fil survivant de…