Olives101.com

Tunisia’s olive oil exports grew 65 percent in January from a year earlier as it boosted output to meet rising world demand, official data showed on Friday. Tunisia is North Africa’s top exporter of olive oil, which accounts for half of its farm exports. Those in turn represent more than 10 percent of the country’s […]

A food importer is voluntarily recalling Marcella’s Garden brand olives from stores across Canada saying the products may contain clostridium botulinum, which can cause botulism. Excelsior Foods says the olives possibly containing the potentially deadly bacteria were distributed in British Columbia, Alberta, Manitoba and Ontario. The product was sold in 600-millilitre plastic tubs with a […]

By Deidre Woollard, Perhaps you’ve given up on the California winery dream, too labor intensive, too confusing and the market is crowded with small winemakers. How about the olive company dream? Today’s estate in Goleta, California offers you the chance to become the owner of a 101 acre ranch that is home to over 5,000 […]

By Marlene Parrish, Just in at Pennsylvania Macaroni in the Strip District: Three extra-virgin olive oils from California’s Suisun Valley. All the olives were grown using sustainable or organic practices and were picked just four months ago. Unfiltered, rich and fruity with a pungent finish, the oils are excellent for dipping and drizzling.

On March 8th and 9th of 2008 Fort Lauderdale will feel and taste even more like its overseas moniker, ‘The Venice of America,’. Fort Lauderdale was compared with five other possible host cities and came out as the winning location based on: weather, strategic international business location, and a supportive response from the city and […]