Olives101.com

Si l’huile d’olive fait maintenant partie de nos habitudes culinaires, 95 % de notre approvisionnement provient de nos voisins méditerranéens. Du verger au moulin : comment la fabrique-t-on en France ? Marché ou grande surface : où l’achète-t-on ? Enfin, comment reconnaître une huile d’olive de qualité ? Décryptage de la filière et conseils de […]

County supervisors, in an effort to support wineries and olive growers, are lowering the amount of transportation fees growers are required to pay. The fee will be based only on the square footage of the commercial use area, such as wine/olive oil tasting and sales facilities. The processing facilities or light industrial component will be […]

What is the difference among “Virgin”, “Extra virgin”, “Fine” and “refined” olive oil? Will olive oil loses its nutritional value when heated ? How to store Olive oil ? You will get your answers after reading this. By Laura Ng, Why do we use olive oil ? Olive oil contains monounsaturated fatty acids, or oleic […]

This is also known as kan lan, qing guo, huang lan and/or bia lan Chinese olives taste different than Western olives. There is a hint of five spice and very little of the Mediterranean flavor tones. The olives come in two forms, canned with pits and dry packed. Not to be obvious, but if you […]

Fires have destroyed dozens of hectares of woodlands across Lebanon, just weeks after earlier forest fires devastated mountainous parts of the country, an army spokesman said Wednesday. “A total of 1,542 dunums (154 hectares) were destroyed on Tuesday and Wednesday morning, in addition to the 807 dunums (81 hectares) burnt on Monday,” the spokesman told […]